|NOT my photo & can't remember where I |
got it but thank you to who posted it
|photo credit Fork & Beans|
Reality So, here we go- sharing time. First, I would like to say that I would be honored if Fork & Beans could help me out on where I went wrong and why my food hated me that day. It happens- I get it but (sigh)...I had such high hopes. I prepared the batter as directed. I prepared the frosting as directed and I preheated my griddle to ensure proper pancake fluffiness. Let's proceed to my mini slide show of what mine looked like (remember, I'm visual so you will always get pictures from me):
Step 1: You will notice that none of my pancakes look anything like the picture!!! There were semi-swirls, chunks of burned cinnamon mix all over the place and just plain pathetic looking blobs on my pancakes. Where did the swirls all go????
Step 3: Gave up and just mixed in the cinnamon gunk directly into the pancake mixture. After all, I'm cooking it and they will eat it. Enough said... Actually looks kind of pretty and artsy ;)
Step 4: My (better) final food photos. STILL not the beautiful picture as featured on Fork & Beans but better than the first shot.
Food is NOT a Dead Sport: I have to admit that even though they didn't look very pretty, they were delicious and they did, in fact, taste just like a cinnamon roll! Reheating was also a bit of a messy, slightly mushy issue but I may just give this recipe another shot. Fork & Beans peeps- you'll just swing by and help me out, right?
For the original recipe simple visit here (don't tell them I sent you...goodness knows what they will tell you about me after this post) ;)